Serves 4
INGREDIENTS :
- 1 can Ayam Brand™ Sardines in Tomato Sauce 155g
- 1 small onion, chopped
- 1 clove garlic, crushed
- 1/2 cup frozen mixed vegetables
- 4 eggs
- 2 tablespoons vegetable oil
- 4 cups cooked rice
PREPARATION :
1. First mash the sardines with a fork.
2. Peel and chop the onions. Crush and chop the garlic.
frying :
1. In a pan or a wok, heat up the oil and sauté the onion and the garlic until fragrant. Then add in the mixed vegetables, the rice and stir fry it for a while.
2. Next add in the mashed sardines and stir well. Add a bit of salt and pepper and put it aside and divide the rice onto 4 plates.
3. For the eggs, fry them separately sunny side up or normal fried egg
PRESENTATION :
1. Add the fried egg or sunny side up on top of the rice.
2. Add some sliced cucumber for decoration but also to have some crunchiness.
