Serves 2
INGREDIENTS :
- 1 small bowl lettuce Mesclum or baby romaine
- 1 small tomato
- 1/4 red pepper
- 1/4 green pepper
- 1 tbsp Ayam Brand™ Sweet Corn
- 1/2 sprig celery
- 1 Japanese cucumber
- 1 can Ayam Brand™ Sardines in Tomato Sauce 230g
DRESSINGS :
olive oil
salad vinegar
Salt and pepper to taste
CUTTING :
1. Wash all the vegetables
2. Dice or cut in strips the vegetables, remove the seeds from the peppers
MIXING :
1. Mix all the ingredients in a large and round mixing bowl, put the olive oil, vinegar and a bit of salt.
2. Toss the mix.
3. Do not press it to give a volume in your salad for the presentation
PRESENTATION :
Arrange the sardines on top of the salad and top up with tomato sauce to your taste.
