| Thailand
Chili paste mixed with shrimp paste from shrimp. Adds flavor to food with spicy, salty taste and aroma from shrimp.
water 29%, onion 26%, bitter 24%, soybean oil 4%, shrimp paste 3.8%, sugar 3%, Non-iodized edible salt 3%, corn starch 2.8%, candle beans 2.8%, dried shrimp 1.5%, curry leaves 0.1%.
One serving: ½ can (125 ml.)
Number of servings per can: Approx. 2
Nutritional value per serving
total power 100 kilocalories (energy from fat 0 kcal)
Percentage of recommended daily intake
total fat
0 g
0%
saturated fat
cholesterol
3 mg
Protein
3 g
total carbohydrates
21 g
7%
dietary fiber
12%
Sugar
8 g
sodium
290 mg
15%
The Ayam Brand™ takes strict measures to prohibit the use of genetically modified ingredients, no preservatives, no MSG and trans fat free in all products.
Gluten-free curry paste Ayam Brand™ Certified by Coeliac Australia.
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