Ayam Brand™ Thailand - Sardines with Chili 155 g.

Sardines with Chilli Sauce 155g

Chili Sardines 155g. Made with carefully selected large sardines* and a 3-flavor chili sauce (spicy, sweet, and intensely flavorful)**. Size: 155g. *Ayam™ brand selects only sardines from cold-water sources, resulting in delicious, tender, and flavorful fish rich in natural omega-3 fatty acids. The oil found within the sardines...Read more

Description
Ingredients
Benefit
No Preservatives
Omega 3

Sardines in Chilli Sauce 155g

Selected only large pieces of sardines*
Chili sauce-3 flavor, spicy, sweet, intense**
Size 155g

* Ayam Brand™ Sardines are from cold seas. Living in the extreme cold condition makes them fattier, juicier and richer in Omega-3. The sardine oil may appear on the surface of the sauce in the form of white particles, depending of the storage temperature. It dissolves once heated. It is natural and it is a sign of high quality sardine fish.

** Chili peppers not only have a unique flavor. but also contains vitamin C 7 times higher than oranges. It is also a good source of beta-carotene, vitamin A and vitamin E. It is also a good source of beta-carotene, vitamin A and vitamin E.

Ingredients

Sardines (60%), Chili Sauce (40%) (Water, Chili, Sugar, Non-iodized Salt, Soybean Oil, Thickener (INS 1422)).

nutrition information One serving: ½ can ( 78g) Number of servings per can: Approx. 2
Nutritional value per serving
total power 110 kilocalories (energy from fat 30 kcal)
		Percentage of recommended daily intake
total fat	3.5 g	5%
saturated fat	1 g	5%
cholesterol	40 mg	13%
Protein	12 g
total carbohydrates	7 g	2%
dietary fiber	1 g	4%
Sugar	6 g
sodium	310 mg	16%

The Best Natural Source Of Omega-3

100g of sardines provides you with more than 2000mg of Omega-3, your weekly needs. It's more Omega-3 than most supplement pill.

Safe

The Ayam Brand™ takes strict measures to prohibit the use of genetically modified ingredients, no preservatives, no MSG and trans fat free in all products.

Quality

The Ayam Brand™ selects only sardines from cold seas. living in cold climates This results in the perfect fish, plump, juicy, rich in Omega 3. The oil inside the sardines It can be found and appears on the top surface of the ketchup in the form of white fat particles. which depends on the storage temperature However, such fats are able to dissolve and liquefy when heated.

Food Safety

Ayam Brand™ sardines and mackerel are produced under food certification. HACCPand ISO 9001: 2008.

Sustainable Food

Sardines and mackerel are sustainable fish. You can refer to the WWF or MSC website to determine what types of marine fish you can buy. and the types of fish that should be avoided.

List of fish to avoid

Halal Food Certification

Ayam Brand™ Sardines and Mackerels are Halal Certified. by the Malaysian Islamic Development Department (Jakim) Malaysia.

The technology behind canned food works like a vacuum in space.

A vacuum is created using heat. The cans are then tightly sealed. to enter the sterilization process This means cooking and sterilizing the inside of the can at high pressure.

Just like in space the lack of air results in living things. Food spoilage (germs causing spoilage) cannot survive. So food can last for years without preservatives. or any chemicals.

Canned food is not the only safest way to preserve food. It is also regarded by scientists as the best way to protect most nutrients. especially nutrients that are sensitive to oxidation reactions in the air such as vitamins or omega-3.

The Ayam Brand™ guarantees that all of our canned food contains no preservatives, MSG and genetically modified.

We Care, We are Family!

You may not have received Omega 3 enough in your meal.

Medicines are no longer needed. If we choose to eat foods that come from nature. Well, it also saves money.

Every can of sardines and mackerel, Ayam Brand™ contains Omega 3 that is sufficient for your needs *in one week.

Ayam Brand™, specially selected sardines and mackerel from cold sea sources only. This gives the fish a delicious flavor, tender texture, juicy and full of Omega 3.

* Based on data from the World Health Organization that recommends the amount of Omega-3 DHA-EPA. that should have been at 250 mg per day.