Ginger Steamed Sardines
Ingredient :
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Sardines in Olive Oil 1 can
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young fresh ginger 2 centimeter
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Sliced Spring Onions 1 beginning
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น้ำ ััน 2 Tablespoon
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drinking water 3 Tablespoon
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soy sauce 2 Tablespoon
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sugar for seasoning
Method :
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Prepare the sardines for steaming.
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Mix ginger with olive oil from canned sardines.
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Pour the oil into the hot pan. Sift all over the pan until fragrant. Put the ginger on top of the sardines and steam it. 5 minutes while waiting Season the water with soy sauce, water and sugar.
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When sardines are cooked at Pour the seasoned broth and pour it over. Serve hot It will taste more delicious.